Tropical Sun Ijebu Garri, 1.5kg

Description

• Premium Quality: Tropical Sun Ijebu Garri is made from the finest cassava, ensuring a rich, authentic flavour.
• Versatile: This finely grated cassava flour can be used to prepare a variety of traditional Nigerian dishes like Eba, Garri Ijebu, and Garri Soaking.
• Convenient: The 5kg resealable package provides ample quantity for multiple servings and easy storage.
• Gluten-Free: Garri is naturally gluten-free, making it an excellent choice for those with gluten sensitivities or following a gluten-free diet.

Tropical Sun Ijebu Garri is a delicious and versatile West African staple food made from fermented and roasted cassava tubers. This 1.5 kg packet contains granules of garri, which can be used to prepare a variety of dishes such as eba, garri ijebu, and garri soups. Garri has a slightly sour and nutty flavour, and it is a good source of carbohydrates, fibre, and essential nutrients. It is easy to prepare by mixing the garri with hot water and allowing it to swell. Garri is a popular breakfast item in Nigeria and is often enjoyed with stews, soups, or vegetable-based sauces. This product is suitable for vegetarians and can be a tasty addition to a balanced diet. Store in a cool, dry place for optimal freshness.

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